Country of origin: Kyoto
Winery: KITAGAWA HONKE
Category: Fruit Sake
Origine Of Raw Materials:Rice shochu (domestically produced), ume plums (grown in Wakayama Prefecture), sweeteners, sake
Fully ripe ‘nanko-ume’ from Wakayama Prefecture are hand-picked and then thoroughly steeped in our company’s own single-distilled rice shochu. Uses hand-picked, fully ripe ‘nanko-ume’ from Wakayama Prefecture. It has a mildly sweet and refreshing taste.