Description
Country of origin: Kyoto
Winery: KITAGAWA HONKE
Category: Fruit Sake
Origine Of Raw Materials:Rice shochu (domestically produced), sweeteners, ume plums (from Wakayama Prefecture), sake, tea leaves (gyokuro green tea)
ABV: 12%
Vol: 180ml
Description:
Uses ume plums from Wakayama Prefecture and used 100% gyokuro green tea leaves from Hekimidorien, Uji City, Kyoto Prefecture.The unique characteristic of this liqueur is that it features the scent and refreshing taste of gyokuro tea and the richness and sourness of umeshu.